TAIYO Baumkuchen Milk 60G

TAIYO Baumkuchen Milk 60G

Regular price โ‚ฌ3,01 EUR
Sale price โ‚ฌ3,01 EUR Regular price
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๐Ÿ›’ Product description

TAIYO Baumkuchen Milk 60G is a sweet, soft Baumkuchen snack from Japan with a delicate vanilla and milk flavor. This traditional cake impresses with its delicate consistency and the characteristic, layer-baked interior. Perfect as a sweet accompaniment to tea, coffee or as a small treat in between.

๐Ÿฝ๏ธ Serving suggestion

Serve sliced with a cup of green tea or coffee. Also ideal as a sweet side dish on dessert plates or in lunch boxes.

โฒ๏ธ Preparation time

Ready to eat straight away โ€“ no hassle, enjoy straight away.

๐Ÿœ Types of use

Snack: For on the go or as a little treat in between.
Supplement: With coffee, tea or hot chocolate.
Dessert idea: Serve with fruit, cream or ice cream.
Lunch box: Perfect addition to bento boxes or sweet gift ideas.

๐Ÿฅ— Ingredients & Allergens

Egg, sugar, wheat flour, shortening, cooking oils and fats, corn starch, margarine, corn syrup, reduced corn syrup, milk products (0.4%), salt, emulsifier: E322 (contains soy), raising agent: E500, modified starch: E1412, flavor, antioxidant: E307, color: E160a.
โš  Allergens: Contains egg, wheat, milk and soy.

๐Ÿ“Š Nutritional information (per 100g)

Energy: 1703 kJ / 407 kcal
Fat: 21 g (of which saturated fatty acids: 13 g)
Carbohydrates: 47 g (of which sugar: 26 g)
Protein: 6.7g
Salt: 0.38g

๐Ÿ‘จโ€๐Ÿณ Preparation & consumption recommendations

Just unpack and enjoy. For a special touch, warm briefly and serve with a scoop of vanilla ice cream or fresh fruit.

๐Ÿ“ฆ Storage recommendation

Store in a cool and dry place. Protect from direct sunlight.

โ„น๏ธ More information

๐Ÿญ Manufacturer & Importer

Manufacturer: Suzuya Sohonten Co., Ltd.
Importer: Herman Kuijper B.V., Netherlands

โณ Best before date

See packaging.

๐Ÿ“– More about the product

What is Baumkuchen?
Baumkuchen is a traditional layer cake that gets its name from its ring-shaped appearance and the layered baking process - because the fine layers of dough are reminiscent of tree rings. In Japan, Baumkuchen has had cult status for decades and is valued as a gift or sweet snack.

Why TAIYO Baumkuchen Milk?
The TAIYO Baumkuchen Milk combines fine vanilla flavors with a delicate milk taste and thus offers a gentle, sweet composition. The compact size makes it ideal for on the go, while its elegant design also makes it popular as a small gift or dessert accompaniment.

A delight from the Japanese patisserie
Japanese Baumkuchen are characterized by the utmost care in production and a pleasantly fluffy consistency. This snack is not too sweet, making it popular with both adults and children.

Serving variety
Whether traditionally served pure, with matcha tea or as a highlight on a dessert plate - the TAIYO tree cake is versatile and impresses with its quality and taste.

๐Ÿ‘ฉโ€๐Ÿณ Recipe ideas

๐Ÿ“ Baumkuchen dessert in a glass

Preparation:

  1. Cut TAIYO Baumkuchen into cubes.
  2. Layer in a glass, alternating with vanilla yoghurt and fresh berries.
  3. Garnish with mint and powdered sugar and serve immediately.

๐Ÿจ Baumkuchen with ice cream & caramel

Preparation:

  1. Cut the Baumkuchen into slices and lightly toast it (pan or toaster).
  2. Serve with a scoop of vanilla ice cream.
  3. Drizzle with caramel sauce or maple syrup.
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